A breakfast rich in delights is prepared with passion using only the highest quality ingredients, vegetables and herbs grown in our organic garden. Breakfast, served at the table, ensures the perfect start to the day. You will be able to taste true excellence in bakery products, pastries, cured meats and local cheeses. We also offer a quick breakfast for those who need to leave early, and an espresso or cappuccino for the earlier risers.
The magical Relais San Vigilio terrace, surrounded by centuries-old vines, becomes not only a private embrace for a gourmet breakfast or a delicious brunch with a breathtaking view, but also for an aperitif and a smart informal dinner, fully orchestrated under the watchful eye of the Executive Chef and staff. A careful selection of Italian and international dishes, both hot and cold but above all delicious, accompanied by hot or refreshing drinks, and a wide choice of aperitifs including over fifty labels of wines, distillates and spirits, are all here to help savor this exclusive moment in a truly exclusive setting.
Opening timesBREAKFAST from 8.00 am to 10.30 am
LUNCH Saturday and Sunday from 12.30 pm to 2.30 pm
DINNER from Thursday to Sunday 7.30 pm to 10.00 pm (Wednesday only for private events)
FOR RESERVATION
PH: +39 035 26 50 987
Blue mazzancolla prawn bon-bon with lemon gel
Fish chips and aromatic herbs salad
Cuttlefish skewer with red turnip and yogurt
Sturgeon sashimi, creme fraiche, cauliflower and caviar
Tartare di coregone, topinambur e tartufo nero pregiato
Risotto with violet cabbage rainbow trout with nuts and almonds
Eel Casoncello
Sea in red polenta
Midnight Toast
100 euro Wine and drinks are not included
Cacio & pepe croquette with lemon zest
Russian salad skewer
Grissini with prosciutto crudo
Taco with beef tartare
Soft pumpkin flan, cashew cream and pickled mustard seeds
Duck Cappellacci, black truffle and parmesan broth
Guinea fowl stuffed with salami paste, mushrooms and chestnuts, confit golden potatoes and grilled cardoncelli with meat stock
Marron-glacé ice cream with citrus salad and almond crumble
Traditional panettone
70 euro Drinks not included
Appetizers
Cheese selection with Relais’s grape paste euro
Vegetables terrine with cherry tomatoes compote and herb cheese mousse euro
Overcooked cuttlefish with yellow potatoes creamy sauce and precious black truffle euro
Rubia Gallega tartare in beet leaf, hazelnuts and chives, beetroot millefoglie and beurre blanc sauce euro
First courses
Spaghettino with lemon, oysters and seaweed powder euro
Casoncelli Relais Style euro
Risotto with Giarratana onion fondant, vanilla, yuzu and burrata cream euro
Nettle fettuccine with snails ragù à la bourguignonne euro
Second courses
Monkfish crepinette with cabbage, pumpkin, confit leek and veal juice euro
Stuffed quail breast potato with liver mousse and spicy turnip greens euro
Braised beef in red wine, soft potatoes and national porcini mushrooms euro
euro
Desserts
Apple tatin with chamomile ice-cream euro
White chocolate whipped ganache and grape reduction laurel scented euro
Affogato al Cappuccino euro
Cover charge 6 euro per person
Some products migh be frozen according to market availability
* raw products processed according to the European law REG CF85372004
Products may contain allergens, please refer to our staff for further info.
Tasting Menu FISH
Overcooked cuttlefish with yellow potatoes creamy sauce and precious black truffle
Spaghettino with lemon, oysters and seaweed powder
Monkfish crepinette with cabbage, pumpkin, confit leek and veal juice
Affogato al Cappuccino
65 euro per person
The tasting menu is intended for the entire table
Wine tasting 3 glasses 25 euro
Tasting Menu MEAT
Rubia Gallega tartare in beet leaf, hazelnuts and chives, beetroot millefoglie and beurre blanc sauce
Risotto with Giarratana onion fondant, vanilla, yuzu and burrata cream
Braised beef in red wine, soft potatoes and national porcini mushrooms
Apple tatin with chamomile ice-cream
55 euro per person
The tasting menu is intended for the entire table
Wine tasting 3 glasses 25 euro
Check-in from 2pm till 11pm.
check-out within 11am.
The room can be cancelled without penalty within 3 days before the day of arrival.
In case of no-show or cancellation after that period we will charge the first night.
Animals are not allowed.
Tax of stay € 4 per person/per day.
Children under the age of 18 are exempt.
